World Food India 2025: A Grand Showcase of FPO Empowerment and Pure Agricultural Advancement

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World Food India 2025, an ongoing event scheduled from September 25 to 28 at Bharat Mandapam, New Delhi, has opened new and exciting opportunities for Farmer Producer Organisations (FPOs) across India. Bringing together 25 prominent FPOs from 12 states, this flagship event showcases the strength and diversity of India's agricultural produce, providing direct access to pure, organic and high-quality produce straight from the farmers themselves.

Visitors to the event can explore a rich variety of agri-products like organic honey, rice, garlic, spices,  fresh fruits, and much more. The showcase focuses majorly on authenticity and farm-to-fork transparency, connecting consumers directly with the producers and promoting sustainable agriculture. 

World Food India 2025 is more than a mere exhibition of pure agricultural excellence, but a vital 

Platform that integrates farmers, producers, food processors, policymakers, and investors. The event, organised by the Ministry of Food Processing Industries, is an initiative to promote India's vision of becoming a global food processing hub, as part of a “Viksit Bharat 2047” vision. This ambitious initiative is to enhance rural prosperity, farmer income, reduce post-harvest losses and generate employment in Tier-2 and Tier-3 cities. 

With participation from more than 90 countries, over 2000 exhibitors, and thousands of stakeholders representing the entire food chain, WFI is the biggest exhibition yet. The presence of international delegations together with state and private sector players fosters strategic partnerships, innovation and investment flows of the agriculture and food processing sector.  

The event features a range of high-profile activities designed to foster collaboration and innovation. These include CEO roundtables where senior industry leaders and policymakers discuss strategies for expanding food processing, boosting exports, and creating quality jobs. Knowledge-sharing sessions provide insights into sustainable food technologies and emerging trends shaping the future of agriculture and food processing. 

Additionally, extensive buyer-seller meets and business-to-government (B2G) as well as government-to-government (G2G) interactions facilitate partnerships, investment opportunities, and smooth project implementation across domestic and international stakeholders.

PM Narendra Modi inaugurated WFI 2025 highlighting the event’s importance and underscoring India’s unique agricultural strengths and its pivotal role in global food security. 

For consumers, entrepreneurs, and investors alike,World Food  India 2025 is a compelling invitation to witness and participate in India’s agricultural renaissance, led by its farmers and their offerings. The event promises nutritious and delicious consumables along with a sustainable path towards growth, innovation, and global competitiveness in food processing. 

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